Yellow Morel (Morchella esculenta) on Sawdust 4 liters

Yellow Morel (Morchella esculenta)

Yellow Morel is a distinctive mushroom with a unique and recognizable appearance. It has a honeycomb-like cap with a cone-shaped or elongated structure. They contain carbohydrates, proteins, dietary fiber, vitamins (such as vitamin D, vitamin C, and B vitamins), minerals (including potassium, copper, and iron), and antioxidants.

They also:

• Provide important vitamins and minerals that support overall health and well-being.
• Contain antioxidants, such as phenols and flavonoids, which help protect cells from oxidative stress caused by free radicals. Antioxidants play a vital role in reducing the risk of chronic diseases and supporting cellular health.
• Help modulate and support the immune system.
• Promotes gastrointestinal health, muscle growth and repair.

Cultivation information:

• Substrate: morel mushrooms grow in the wild, but can also be grown on a substrate of hardwood sawdust or straw.
• Temperature: keep the substrate between 14-21°C (60-70°F) during colonization.
• Humidity: maintain high humidity levels of 85-95% during fruiting.
• Fresh air flow: provide good air flow to prevent contamination.
• Spawning: inoculate the substrate with spawn and wait 2-4 weeks for colonization.
• Lifting: harvest the mushrooms when the caps have fully formed and are rounded.

At our shop you can also find bags for growing mushrooms and bran substrate.